Are you eating a balanced and healthy diet?

The study points out that most of the sufferers of the "diseases of civilization" have a mainly acidic constitution.  This is mainly due to their diet, in which meat, seafood, sugary foods and other acidic foods predominate, and where there is a lack of intake of fruits and vegetables, which are mainly alkaline in nature.  The all-natural GreenShine chlorella has an alkalinity which is several times higher than that of fruits and vegetables, and can help balance the body constitution by maintaining its healthy, and mildly alkaline nature.  It is a rich source of vitamins, and can improve the functions of the intestines and stomach, to help in regulating bowel movement, absorbing toxic elements and speeding up their discharge, and preventing diseases of the intestinal tract and stomach.  Chlorella Growth Factor (C.G.F.) can strengthen the metabolic functions of the body and help the user maintain youthful energy and health.

GreenShine chlorella allows you to maintain a balanced and healthy constitution.  Please check the nutritional table for detail.

Cultivation Ponds

Who should take chlorella?

• Adults and children who like to eat meat and not vegetables
• Adults and children suffering from constipation
• People whose bodies are acidic in nature or who are suffering from effects of aging
• People with weak immune systems
• People who wish to have a mildly alkaline constitution

RFQ on Chlorella

Q: What is chlorella?   What are its characteristics?

A: Chlorella is a type of plankton which has existed for more than 3 billion years in earth.  It can survive in extremely dry environments and has an amazing ability to survive and multiply.  It is a rich source of protein, minerals, vitamins and other nutritive elements.

Q: How long is the history of research into chlorella?

A: Chlorella was discovered in 1890 by a Dutch scientist, M.W.Beijernick.  Research was subsequently carried out by America, Japan and Germany.  In addition, the National Aeronautical and Space Administration (NASA) of USA included chlorella as one of the sources of food for its astronauts.

Q: Why is chlorella so popular in Japan?

A: Japanese consumers take their health very seriously.  Chlorella can bring good health, therefore, it has been one of the most popular health food products in Japan over the past 20 years.

The Discovery of Chlorella

Chlorella is a round, green, single-cell microalgae, which grows in both fresh and salt water. The species has existed for more than three billion years, and has the ability to multiply quickly and survive in extreme environmental conditions.

Chlorella was discovered in 1890 by a Dutch scientist, M. W. Beijernick. Subsequently it was researched extensively in German, Japan and America. Chlorella has impressed people with its high protein content (over 60% by weight) and its abundance of vitamins, minerals and other nutrients.

New Process: Cell Wall Broken Chlorella

A new heating and pressurization process breaks the Chlorella cell wall while maintaining the nutrient value, which allows the nutrients to be released and assimilated more easily by the body.

The Discovery of Spirulina

Blue-green Spirulina is a multicellular, spiral-shaped plant that grows in brackish or salty water. It looks like a tiny spring suspended in the water. The species has existed on Earth for more than three and a half billion years. In 1921, a Western biologist discovered it at Lake Chad in Africa, and gave it the name Spirulina. In 1963, Dr. G. Clement of the Institute of French Petroleum (IFP) led a team to conduct surveys in Africa, and discovered the superb nutritional value of Spirulina. The IFP began researching the cultivation of this valuable microalgae. It was found that Spirulina contains a wide range of elements and provides special nutrients for the human body. Spirulina has been recognized as an ideal natural food supplement, and will certainly be an important food resource for the future of mankind.

Applications:
a. nutritional supplements
b. food source
c. natural pigment for foods and cosmetics
d. applications in medical science

Products and Services :
100% chlorella powder , chlorella extract (OD400, 1200, 5000), chlorella tablet,100% spirulina powder, spirulina tablet, products development, marketing & scientific information services .

Nutritional Table for Green Shine Chlorella

General
Protein	69.2%
Fat	6.3%
Carbohydrates	13.2%
Fiber	1.2%
Moisture	3.8%
Ash	6.3%
C.G.F.	2.5 OD/g/l
CAL.	396.3 Kcal/100g

Mineral
Calcium	250 mg/100g
Iron	120 mg/100g
Magnesium	260 mg/100g
Sodium	29 mg/100g
Phosphorus	1,400 mg/100g
Potassium	1,300 mg/100g

General
Vitamin A	30,100 IU/100g
Vitamin B1	1.71 mg/100g
Vitamin B2	7.98 mg/100g
Vitamin B6	1.00 mg/100g
Vitamin B12	0.17 mg/100g
Vitamin C	40.8 mg/100g
Vitamin E	8.9 mg/100g
Carotene	54.1 mg/100g
Total Carotene	347 mg/100g

 

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above information and data are from our manufacturer: Vedan Enterprise Corp.